Winemaker Notes

Butter Chardonnay is rich, bold and luscious. Made in the tradition of qualityCalifornian winemaking, the grapes we select are juicy, ripe and bursting withflavor. We cold ferment this easy-to-love Chardonnay to a lush creaminess andage it in our unique blend of oak. Butter brims with stone fruit and baked-lemonnotes and has a lovely, long, vanilla finish.

About Jam Cellars

Second-generation Napa Valley vintners John and Michele are the “J”and “M” in JaM Cellars. After almost a decade crafting ultra-premium wines in the Napa Valley, we decided to make some super-approachable wines that we could enjoy anytime we wanted—whether that’s a special occasion, everyday celebration, or just a day of the week with a “y” in it!