We’ve begun our second decade of exploring this remarkable region by adding a new lens through which to view it. Cabernet Sauvignon – regal and refined – shares anew what we’ve always known: Santa Barbara is singular in its balance of power and elegance.
On the palate, black raspberry, baking spice, pink peppercorn.
Perhaps California’s most recognized grape variety, Cabernet Sauvignon wasn’t added to our collection on a whim. After a decade’s lessons in the vineyards of Santa Ynez, we knew that Cabernet Sauvignon was essential to telling the full story of our home. When approached considerately in both the vineyard and the cellar, Cabernet is uniquely poised to speak of the patient development of power and subtlety afforded to us by the region’s union of ocean wind and unbridled sunlight.
About Lieu Dit
We’re committed to making honest, balanced, lower-alcohol wines that showcase fresh fruit and a beautiful subtlety. Santa Barbara, California is where warm sunny skies are tempered by cool Pacific breezes. It is this special combination that inspires us to craft flavorful wines.
We love the idea that the vineyards that grow the best grapes gain enough of a reputation that everyone starts calling them by their name. In our little corner of sunny Santa Barbara, California, we know the best places where the grapes we love are responsibly grown.
And that helps us make simple, delicious, honest wine.
We’ve begun our second decade of exploring this remarkable region by adding a new lens through which to view it. Cabernet Sauvignon – regal and refined – shares anew what we’ve always known: Santa Barbara is singular in its balance of power and elegance.
On the palate, black raspberry, baking spice, pink peppercorn.
Perhaps California’s most recognized grape variety, Cabernet Sauvignon wasn’t added to our collection on a whim. After a decade’s lessons in the vineyards of Santa Ynez, we knew that Cabernet Sauvignon was essential to telling the full story of our home. When approached considerately in both the vineyard and the cellar, Cabernet is uniquely poised to speak of the patient development of power and subtlety afforded to us by the region’s union of ocean wind and unbridled sunlight.
About Lieu Dit
We’re committed to making honest, balanced, lower-alcohol wines that showcase fresh fruit and a beautiful subtlety. Santa Barbara, California is where warm sunny skies are tempered by cool Pacific breezes. It is this special combination that inspires us to craft flavorful wines.
We love the idea that the vineyards that grow the best grapes gain enough of a reputation that everyone starts calling them by their name. In our little corner of sunny Santa Barbara, California, we know the best places where the grapes we love are responsibly grown.
And that helps us make simple, delicious, honest wine.
