2018 Penfolds Bin 704

Country

Size

Vintage

$64.99

2 in stock

Winemaker Notes

Dark Cabernet fruits transfer from the nose to the palate with a silk-like flow. Animated and lithe yet still somewhat restrained, it has a humble personality but with the quiet conviction of Napa. This is the first vintage of the Australian producer’s foray into Napa Valley. It is tightly structured yet supple, bursting in bright currant and strawberry flavors. Savory components of sage, dried herb and black pepper dot the palate alongside silky tannins and chocolate-laced richness. A fresh touch of blood orange arises on the finish.

Wine Enthusiast 96 Points

James Suckling 95 Points

Decanter 95 Points

About Penfolds

After the success of early sherries and fortified wines, founders Dr. Christopher and Mary Penfold planted their vine cuttings they had carried on their voyage over to Australia. In 1844 the fledging vineyard was officially established as the Penfolds wine company at Magill Estate. As the company grew, so too did Dr Penfold’s medical reputation, leaving much of the running of the winery to Mary Penfold. Early forays into Clarets and Rieslings proved increasingly popular, and on Christopher’s death in 1870, Mary assumed total responsibility for the winery. Mary’s reign at the helm of Penfolds saw years of determination and endeavour. By the time Mary Penfold retired in 1884 (ceding management to her daughter, Georgina) Penfolds was producing 1/3 of all South Australia’s wine. She’d set an agenda that continues today, experimenting with new methods in wine production. By Mary’s death in 1896, the Penfolds legacy was well on its way to fruition. By 1907, Penfolds had become South Australia’s largest winery. n 1948, history was made again as Max Schubert became the company’s first Chief Winemaker. A loyal company man and true innovator, Schubert would propel Penfolds onto the global stage with his experimentation of long-lasting wines – the creation of Penfolds Grange in the 1950s. In 1959 (while Schubert was perfecting his Grange experiment in secret), the tradition of ‘bin wines’ began. The first, a Shiraz wine with the grapes of the company’s own Barossa Valley vineyards was simply named after the storage area of the cellars where it is aged. And so Kalimna Bin 28 becomes the first official Penfolds Bin number wine. Despite great success, Penfolds never rests on its laurels. In 2012 Penfolds released its most innovative project to date – 12 handcrafted ampoules of the rare 2004 Kalimna Block Cabernet Sauvignon. Two years later, Penfolds celebrated the 170th anniversary – having just picked up a perfect score of 100 for the 2008 Grange in two of the world’s most influential wine magazines.

Introducing the California Collection

Steeped in Penfolds winemaking tradition yet still embracing modernity, Bin 704 seeks to redefine Napa Valley cabernet through a Penfolds lens. Being mindful of varietal nuances, regional essence and silk-like textural definition, the wine is nurtured in French barriques for maturation. Impressive is the cyclical nature of viticulture and winemaking, and Penfolds recognises that different hemispheres often end up being the mirror image of the other. The name Bin 704 draws inspiration from the “mirror” or “reverse” image of its Australian Bin 407 stablemate, a wine which also respects varietal expression.

2018 Penfolds Bin 704

$64.99

2 in stock

Country

Size

Vintage

Winemaker Notes

Dark Cabernet fruits transfer from the nose to the palate with a silk-like flow. Animated and lithe yet still somewhat restrained, it has a humble personality but with the quiet conviction of Napa. This is the first vintage of the Australian producer’s foray into Napa Valley. It is tightly structured yet supple, bursting in bright currant and strawberry flavors. Savory components of sage, dried herb and black pepper dot the palate alongside silky tannins and chocolate-laced richness. A fresh touch of blood orange arises on the finish.

Wine Enthusiast 96 Points

James Suckling 95 Points

Decanter 95 Points

About Penfolds

After the success of early sherries and fortified wines, founders Dr. Christopher and Mary Penfold planted their vine cuttings they had carried on their voyage over to Australia. In 1844 the fledging vineyard was officially established as the Penfolds wine company at Magill Estate. As the company grew, so too did Dr Penfold’s medical reputation, leaving much of the running of the winery to Mary Penfold. Early forays into Clarets and Rieslings proved increasingly popular, and on Christopher’s death in 1870, Mary assumed total responsibility for the winery. Mary’s reign at the helm of Penfolds saw years of determination and endeavour. By the time Mary Penfold retired in 1884 (ceding management to her daughter, Georgina) Penfolds was producing 1/3 of all South Australia’s wine. She’d set an agenda that continues today, experimenting with new methods in wine production. By Mary’s death in 1896, the Penfolds legacy was well on its way to fruition. By 1907, Penfolds had become South Australia’s largest winery. n 1948, history was made again as Max Schubert became the company’s first Chief Winemaker. A loyal company man and true innovator, Schubert would propel Penfolds onto the global stage with his experimentation of long-lasting wines – the creation of Penfolds Grange in the 1950s. In 1959 (while Schubert was perfecting his Grange experiment in secret), the tradition of ‘bin wines’ began. The first, a Shiraz wine with the grapes of the company’s own Barossa Valley vineyards was simply named after the storage area of the cellars where it is aged. And so Kalimna Bin 28 becomes the first official Penfolds Bin number wine. Despite great success, Penfolds never rests on its laurels. In 2012 Penfolds released its most innovative project to date – 12 handcrafted ampoules of the rare 2004 Kalimna Block Cabernet Sauvignon. Two years later, Penfolds celebrated the 170th anniversary – having just picked up a perfect score of 100 for the 2008 Grange in two of the world’s most influential wine magazines.

Introducing the California Collection

Steeped in Penfolds winemaking tradition yet still embracing modernity, Bin 704 seeks to redefine Napa Valley cabernet through a Penfolds lens. Being mindful of varietal nuances, regional essence and silk-like textural definition, the wine is nurtured in French barriques for maturation. Impressive is the cyclical nature of viticulture and winemaking, and Penfolds recognises that different hemispheres often end up being the mirror image of the other. The name Bin 704 draws inspiration from the “mirror” or “reverse” image of its Australian Bin 407 stablemate, a wine which also respects varietal expression.