The 2019 Mud House Sauvignon Blanc is a pale straw color. Fresh citrus aromas with notes of lime leaf and scented blackcurrant. A beautifully balanced wine. The front palate is juicy and lingering with concentrated fruit flavours. The crisp grapefruit-like acidity extends the palate to a long mouth-watering finish.
Food Pairing – Beautiful alongside salt and pepper squid with a rocket salad and lemon dressing.
Wine Enthusiast 90 Points
About Mud House Winery
It began as an adventure…
Our wines are created and crafted by adventurers themselves for those seeking adventure in their everyday. No matter where you are in the world, when you open a bottle of Mud House you’ll sense the taste of adventure.
Our founders were a courageous couple who embarked on a sailing tour of the world. On one of the earliest stops, they found New Zealand. They quickly fell in love and decided to end their tour of the world to build a mud house in New Zealand and planted vineyards. After preparing the land and planting vines, they used the local earth to build their home. That home became our brand. Over twenty years on, with a renewed sense of energy, we remain as in touch with the land as our name suggests.
WE’RE DEDICATED TO OUR ENVIRONMENT
Grazing – We graze sheep in the vineyards (natural lawnmowers), reducing tractor usage and providing organic matter.
Vineyards – The vineyards run mid-row crops such as Buckwheat, which encourages biodiversity and soil health.
The 2019 Mud House Sauvignon Blanc is a pale straw color. Fresh citrus aromas with notes of lime leaf and scented blackcurrant. A beautifully balanced wine. The front palate is juicy and lingering with concentrated fruit flavours. The crisp grapefruit-like acidity extends the palate to a long mouth-watering finish.
Food Pairing – Beautiful alongside salt and pepper squid with a rocket salad and lemon dressing.
Wine Enthusiast 90 Points
About Mud House Winery
It began as an adventure…
Our wines are created and crafted by adventurers themselves for those seeking adventure in their everyday. No matter where you are in the world, when you open a bottle of Mud House you’ll sense the taste of adventure.
Our founders were a courageous couple who embarked on a sailing tour of the world. On one of the earliest stops, they found New Zealand. They quickly fell in love and decided to end their tour of the world to build a mud house in New Zealand and planted vineyards. After preparing the land and planting vines, they used the local earth to build their home. That home became our brand. Over twenty years on, with a renewed sense of energy, we remain as in touch with the land as our name suggests.
WE’RE DEDICATED TO OUR ENVIRONMENT
Grazing – We graze sheep in the vineyards (natural lawnmowers), reducing tractor usage and providing organic matter.
Vineyards – The vineyards run mid-row crops such as Buckwheat, which encourages biodiversity and soil health.
