2015 Long Meadow Ranch Merlot

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Vintage

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$37.99

7 in stock

Tasting Notes

This is a great varietal wine, with excellent quality particularly for the price. The red is well integrated, with underlying power and overall grace. Smoky black cherry, cassis and currant are accented by orange peel and high-toned acidity, finishing soft and supple in tannin.

Wine Enthusiast 93 Points

THE STORY OF LONG MEADOW RANCH

In the late 1800’s, the majestic Long Meadow Ranch property thrived with vineyards, apple orchards, olive groves, hay and a goat milk dairy until farming fell dormant during Prohibition. Over the following years, the property became swallowed by the encroaching forest until the Halls bought the property in 1989.

The Hall family carefully breathed life back into the land, nurturing it back to its glory, and then some, by cutting back the abandoned olive trees and replanting the vineyards and apple orchards as you see them growing today. Home to the Mayacamas Estate, the rugged 650-acre landscape nestled in the foothills of the Mayacamas Mountains also gave way to a long, sweeping meadow, thus the name Long Meadow Ranch was born.

FULL CIRCLE FARMING
An organic, sustainable, integrated farming system that relies on each part of the ranch to contribute to the health of the whole.

COMPOST
We make our own fertilizers on the ranch through an extensive composting operation that relies on organic material from each segment of the ranch. When we’re done with the crop season, we move organic material like old pumpkin vines and dead tomato plants into a compost pile, then we add chicken manure as the source of essential nitrogen. By spring, the compost is ready to go back on the field as fertilizer.

SOLAR POWER
We use solar energy to power our commercial and residential needs. This clean form of energy production saves nearly 70 tons of carbon monoxide a year as compared to a natural gas power plant.

2015 Long Meadow Ranch Merlot

$37.99

7 in stock

Country

Size

Vintage

Categories: , ,

Tasting Notes

This is a great varietal wine, with excellent quality particularly for the price. The red is well integrated, with underlying power and overall grace. Smoky black cherry, cassis and currant are accented by orange peel and high-toned acidity, finishing soft and supple in tannin.

Wine Enthusiast 93 Points

THE STORY OF LONG MEADOW RANCH

In the late 1800’s, the majestic Long Meadow Ranch property thrived with vineyards, apple orchards, olive groves, hay and a goat milk dairy until farming fell dormant during Prohibition. Over the following years, the property became swallowed by the encroaching forest until the Halls bought the property in 1989.

The Hall family carefully breathed life back into the land, nurturing it back to its glory, and then some, by cutting back the abandoned olive trees and replanting the vineyards and apple orchards as you see them growing today. Home to the Mayacamas Estate, the rugged 650-acre landscape nestled in the foothills of the Mayacamas Mountains also gave way to a long, sweeping meadow, thus the name Long Meadow Ranch was born.

FULL CIRCLE FARMING
An organic, sustainable, integrated farming system that relies on each part of the ranch to contribute to the health of the whole.

COMPOST
We make our own fertilizers on the ranch through an extensive composting operation that relies on organic material from each segment of the ranch. When we’re done with the crop season, we move organic material like old pumpkin vines and dead tomato plants into a compost pile, then we add chicken manure as the source of essential nitrogen. By spring, the compost is ready to go back on the field as fertilizer.

SOLAR POWER
We use solar energy to power our commercial and residential needs. This clean form of energy production saves nearly 70 tons of carbon monoxide a year as compared to a natural gas power plant.

Tasting Notes

This is a great varietal wine, with excellent quality particularly for the price. The red is well integrated, with underlying power and overall grace. Smoky black cherry, cassis and currant are accented by orange peel and high-toned acidity, finishing soft and supple in tannin.

Wine Enthusiast 93 Points

THE STORY OF LONG MEADOW RANCH

In the late 1800’s, the majestic Long Meadow Ranch property thrived with vineyards, apple orchards, olive groves, hay and a goat milk dairy until farming fell dormant during Prohibition. Over the following years, the property became swallowed by the encroaching forest until the Halls bought the property in 1989.

The Hall family carefully breathed life back into the land, nurturing it back to its glory, and then some, by cutting back the abandoned olive trees and replanting the vineyards and apple orchards as you see them growing today. Home to the Mayacamas Estate, the rugged 650-acre landscape nestled in the foothills of the Mayacamas Mountains also gave way to a long, sweeping meadow, thus the name Long Meadow Ranch was born.

FULL CIRCLE FARMING
An organic, sustainable, integrated farming system that relies on each part of the ranch to contribute to the health of the whole.

COMPOST
We make our own fertilizers on the ranch through an extensive composting operation that relies on organic material from each segment of the ranch. When we’re done with the crop season, we move organic material like old pumpkin vines and dead tomato plants into a compost pile, then we add chicken manure as the source of essential nitrogen. By spring, the compost is ready to go back on the field as fertilizer.

SOLAR POWER
We use solar energy to power our commercial and residential needs. This clean form of energy production saves nearly 70 tons of carbon monoxide a year as compared to a natural gas power plant.