The entire spectrum of Cabernet Sauvignon fruit flavors is present and accounted for, from red cherries and raspberries through blueberries, to purple plums, black cassis and marionberries, for remarkable complexity. A floral perfume of dried roses, violets and lavender is already jumping out of the glass. Signature Rutherford Dust minerality joins baking spices, notes of cocoa, dried thyme, and a whiff of tar and anise. Tannins that are firm and grippy, though velvety, lend structure and mouthfeel. It is going to be a lot of fun watching this wine over time.
Wine Enthusiast 96 Points
Wine Spectator 94 Points
James Suckling 94 Points
ABOUT CORISON WINERY
Corison Winery is a small family farm producing delicious Cabernet Sauvignons that speak of place. Over three decades, Cathy Corison and William Martin have built a special home to celebrate the best of our little corner of the world, benchland in the heart of the Napa Valley. Known for power and elegance, Corison wines are balanced to grace the table and are recognized throughout the world for their longevity and consistency.
In 1987, Cathy Corison began to purchase great Cabernet Sauvignon grapes from prime benchland vineyards between Rutherford and St. Helena, intent on making powerful and elegant Cabernet Sauvignon that speaks of place. These well-drained alluvial soils had a long history of producing balanced, age-worthy, world-class wines, reaching back to the late 19th century. In her early years everything was done with smoke and mirrors, using purchased fruit and space in others’ wineries.
In 1995, with the purchase of Kronos Vineyard, a property that had been a farm for over a century, there was finally an estate vineyard and a place to build a winery. In the spring of 1999 we broke ground to build our stately Victorian-style winery barn, designed by Cathy’s husband, William Martin. Our second estate vineyard, Sunbasket, a stone’s throw from the winery, was purchased in 2015 after sourcing it for over 25 years.
The entire spectrum of Cabernet Sauvignon fruit flavors is present and accounted for, from red cherries and raspberries through blueberries, to purple plums, black cassis and marionberries, for remarkable complexity. A floral perfume of dried roses, violets and lavender is already jumping out of the glass. Signature Rutherford Dust minerality joins baking spices, notes of cocoa, dried thyme, and a whiff of tar and anise. Tannins that are firm and grippy, though velvety, lend structure and mouthfeel. It is going to be a lot of fun watching this wine over time.
Wine Enthusiast 96 Points
Wine Spectator 94 Points
James Suckling 94 Points
ABOUT CORISON WINERY
Corison Winery is a small family farm producing delicious Cabernet Sauvignons that speak of place. Over three decades, Cathy Corison and William Martin have built a special home to celebrate the best of our little corner of the world, benchland in the heart of the Napa Valley. Known for power and elegance, Corison wines are balanced to grace the table and are recognized throughout the world for their longevity and consistency.
In 1987, Cathy Corison began to purchase great Cabernet Sauvignon grapes from prime benchland vineyards between Rutherford and St. Helena, intent on making powerful and elegant Cabernet Sauvignon that speaks of place. These well-drained alluvial soils had a long history of producing balanced, age-worthy, world-class wines, reaching back to the late 19th century. In her early years everything was done with smoke and mirrors, using purchased fruit and space in others’ wineries.
In 1995, with the purchase of Kronos Vineyard, a property that had been a farm for over a century, there was finally an estate vineyard and a place to build a winery. In the spring of 1999 we broke ground to build our stately Victorian-style winery barn, designed by Cathy’s husband, William Martin. Our second estate vineyard, Sunbasket, a stone’s throw from the winery, was purchased in 2015 after sourcing it for over 25 years.