Tasting Notes

Crushed black cherry and brambleberries form a wall of frontal fruit laced with café mocha, milk chocolate, and showy oak spices. Tightly woven, yet splitting at the seams, the wine carries an elevated sweetness with supple tannins adding length and depth.

About Lewis Cellars

In 1992 Randy and Debbie Lewis established a small family winery in Napa Valley and were later joined by their son Dennis in 1999.

We are literally hands-on in every aspect of vineyard management, winemaking, sales and distribution, and we thrive on this challenge and the relationships we cultivate in the process. It is our continuing goal to create world-class wines. Our total production is approximately 9,000 cases annually of Cabernet Sauvignon, Merlot, Syrah, Chardonnay and Sauvignon Blanc.