Columbia Valley, Washington
COLOR / Ruby, with a hint of garnet.
AROMAS / Cherry, vanilla, baking spices (cardamom, cinnamon,
nutmeg), and graphite
FLAVORS / Cherry cola, blackberry, and blueberry
STRUCTURE / Moderate acid at the beginning. Soft silky mid-palate.
Long, rounded tannins on the finish.
About Kate Arnold Wines
Kate Arnold Wines are sourced from California, Oregon, and Washington. Kate and her husband, Jean believe to produce the best wines one must locate the best growing areas for each varietal. Lake County in California for Kate Arnold Sauvignon Blanc, Oregon for our Pinot Noir, and Washington for our Cabernet Sauvignon.
Our winemaking philosophy is about the vineyards with minimal winemaking intervention to produce wines reflective of the region. We don’t believe in some of the intrusive modern winemaking techniques that negatively disrupt the reflection of the carefully selected sourcing for our grapes and wine. We don’t put anything in our wine that we would not drink ourselves!
Kate and Jean are committed to supporting smaller, family-owned grape growers. They believe in family companies and family-owned farms to support the consistency and quality of their wines.