2020 El Enemigo Malbec

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$26.99

3 in stock

Winemaker Notes

Rich and concentrated, it offers aromas of black fruit, cherry and dark berryfruit on the nose followed in the palate by a full-bodied wine with flavors of spice, blackberry, black cherry, pepper and a slight floral character. The finish is elegant and lengthy.

Blend: 90% Malbec, 8% Cabernet Franc, 2% Petit Verdot

Food Pairing – rodizio, Lyonnaise sauces, grilled steaks, and barbecued ribs.

Vinous 94 Points

Robert Parker 92 Points

James Suckling 92 Points

About El Enemigo

Two romantics, a winemaker (Alejandro Vigil), and a historian (Adrianna Catena) – go back in time to capture an era when European imigrants recently settled in Argentina, sought to make wines as fine, and finer than those of their homelands.

London, September 18, 2009 – Alejandro Vigil and Adrianna Catena walked back from the Argentine Embassy in London where Nicolas Catena had just received the Decanter Man of the Year Award among a group of dear friends from around the world.  The Thames was covered in mist as Adrianna began to tell Alejandro about the Great Fire of 1666, stories from another September night in London.

Adrianna is an historian who recently completed her Ph.D. in History at Oxford University. Alejandro, a soils engineer, has been chief winemaker at Catena Zapata since 2002. They share a mutual fascination with the writers Dostoyevsky and Cortázar, a passion for the Hellenic Philosophers (and heirloom tomatoes), a love of used books, live music, and long meals with old friends, and a deep, obsessive dedication to their young families – Adrianna’s son Antonio and Alejandro’s daughter Maria Giuliana Francesca are the same age.

On that walk, Alejandro and Adrianna decided to make a wine together, a wine that would represent their deep respect for history and tradition, and their complete irreverence towards the status quo.

 

2020 El Enemigo Malbec

$26.99

3 in stock

Country

,

Size

Vintage

Categories: , Tag:

Winemaker Notes

Rich and concentrated, it offers aromas of black fruit, cherry and dark berryfruit on the nose followed in the palate by a full-bodied wine with flavors of spice, blackberry, black cherry, pepper and a slight floral character. The finish is elegant and lengthy.

Blend: 90% Malbec, 8% Cabernet Franc, 2% Petit Verdot

Food Pairing – rodizio, Lyonnaise sauces, grilled steaks, and barbecued ribs.

Vinous 94 Points

Robert Parker 92 Points

James Suckling 92 Points

About El Enemigo

Two romantics, a winemaker (Alejandro Vigil), and a historian (Adrianna Catena) – go back in time to capture an era when European imigrants recently settled in Argentina, sought to make wines as fine, and finer than those of their homelands.

London, September 18, 2009 – Alejandro Vigil and Adrianna Catena walked back from the Argentine Embassy in London where Nicolas Catena had just received the Decanter Man of the Year Award among a group of dear friends from around the world.  The Thames was covered in mist as Adrianna began to tell Alejandro about the Great Fire of 1666, stories from another September night in London.

Adrianna is an historian who recently completed her Ph.D. in History at Oxford University. Alejandro, a soils engineer, has been chief winemaker at Catena Zapata since 2002. They share a mutual fascination with the writers Dostoyevsky and Cortázar, a passion for the Hellenic Philosophers (and heirloom tomatoes), a love of used books, live music, and long meals with old friends, and a deep, obsessive dedication to their young families – Adrianna’s son Antonio and Alejandro’s daughter Maria Giuliana Francesca are the same age.

On that walk, Alejandro and Adrianna decided to make a wine together, a wine that would represent their deep respect for history and tradition, and their complete irreverence towards the status quo.