Tasting Notes

Manzoni’s 2019 Barolo is a ruby-red pleasure. Its concentrated nose displays a perfect balance of sweet and savoury notes, and the supple palate shows ripe fruit with hints of sweet spice. The finish is characterised by generous black cherry and slight tannins. Ready now – but age for a real treat.

About Rocche dei Manzoni

Rocche dei Manzoni was founded by Valentino Migliorini in 1974. The winery is located in the small enclave of Manzoni, in Monforte d’Alba. The buildings that make up the complex fit perfectly into the beautiful hilly landscape of the Langhe. A place where art, culture and music come together and create a unique opportunity to explore the great vintages that the Langhe has to offer.

50 hectares, all located in the municipality of Monforte. An indissoluble link has been formed over time with the hills, and has led the winery to only consider purchasing land within the municipality.

In 1998, the Pianpolvere Soprano wine cellar in the vineyard of Bussia was purchased, and is run as an independent entity. It is a biologically run winery.

The production philosophy is based upon a desire to intervene as little as possible in the wine cellar operations. However, this does not mean that they do not have their own style. Rocche dei Manzoni has always been faithful to its core processes and these are based on the use of new small oak barrels for red wines. Over the years Rodolfo has learned how to properly blend wood to wine and this led him to introduce the use of egg-shaped concrete wine tanks in 2008. Thanks to these, the winery has managed to find the keystone to producing wines that are even more elegant and silky smooth.