Deep garnet in color with bright reflections. Aromas of ripe berries, cassis, plum and dark cherry, followed by light toast notes. Juicy red berry and mocha flavors with a full-bodied structure, balanced by smooth tannins and a lengthy finish. Freshness with notes of fruit on the back.

Pairs well with grilled steak or a hearty meat-sauce pasta. The ripe full-bodied flavors also complement roasted vegetables and spicy soups.

Blend: 85% Cabernet Sauvignon, 11% Syrah, 4% Petit Verdot

About Root 1 Winery

Taste the pure essence of Chile’s incomparable viticulture. Produced from estate vineyards located across the best appellations to achieve the ultimate expression for each varietal, Root:1 wines are unmatched in quality and taste. Root:1 is especially unique in that the geography of Chile makes it one of the few regions in the world unaffected by phylloxera. Root:1 grapes are grown from ungrafted rootstock, producing wines with intense fruit, flavor and authentic varietal character.

Their vineyards were the first to be certified 100% sustainable by Wines of Chile, and they’re the first winery in the nation to adopt carbon offset measures. By utilizing sustainable techniques to manage vine growth, provide proper irrigation, and honor the unique attributes of each site, they’re guaranteeing not only the quality of their product but also the longevity and health of the land around us and the community that makes their vineyards possible.