Fruit forward aromatics of ripe raspberries and cherry cola that transition into a medley of dark blackberry, pomegranate, and black pepper on the palate. A nice tannin structure.
About Lincourt
There are many sources of tribute and inspiration for Lincourt. First, there is the name of the winery, a fusion of Lindsay and Courtney, owner Bill Foley’s daughters. Then there are the small-lot bottlings of Pinot Noir and Chardonnay that bear the names of the women who have influenced and shaped Bill Foley’s life including his wife, mother, grandmother and aunt. Finally, there are the two estate vineyards located within the Sta. Rita Hills region of Santa Barbara County. This area was largely unknown when the winery was founded in 1996, but today it is one of the most coveted, cool-climate AVAs in all of California.
Hand-Crafted Wines from Start to Finish
We harvest fruit based on flavors, not numbers
Small-lot fermentations
French oak barrels
Winemaker Lorna Kreutz is involved in every step of the winemaking process
Individual lots kept separate until final blending
100% Santa Barbara County
Estate Vineyards in Santa Ynez: Alamo Pintado (Sauvignon Blanc) and La Cuesta (Cabernet, Merlot)
Estate Vineyards in Santa Rita Hills: Rancho Las Hermanas and Rancho Santa Rosa (Chardonnay, Pinot Noir, Syrah)
Fruit forward aromatics of ripe raspberries and cherry cola that transition into a medley of dark blackberry, pomegranate, and black pepper on the palate. A nice tannin structure.
About Lincourt
There are many sources of tribute and inspiration for Lincourt. First, there is the name of the winery, a fusion of Lindsay and Courtney, owner Bill Foley’s daughters. Then there are the small-lot bottlings of Pinot Noir and Chardonnay that bear the names of the women who have influenced and shaped Bill Foley’s life including his wife, mother, grandmother and aunt. Finally, there are the two estate vineyards located within the Sta. Rita Hills region of Santa Barbara County. This area was largely unknown when the winery was founded in 1996, but today it is one of the most coveted, cool-climate AVAs in all of California.
Hand-Crafted Wines from Start to Finish
We harvest fruit based on flavors, not numbers
Small-lot fermentations
French oak barrels
Winemaker Lorna Kreutz is involved in every step of the winemaking process
Individual lots kept separate until final blending
100% Santa Barbara County
Estate Vineyards in Santa Ynez: Alamo Pintado (Sauvignon Blanc) and La Cuesta (Cabernet, Merlot)
Estate Vineyards in Santa Rita Hills: Rancho Las Hermanas and Rancho Santa Rosa (Chardonnay, Pinot Noir, Syrah)
