A great mix of red and dark berry fruit with lifted, charry oak. Aromas of rich and concentrated with blackberry, dark cherry, and a hint of strawberry. Oak from aging helps frame the fruit characters while fine, soft tannins provide good structure. Perfect with mustard & herb-crusted rack of lamb or char-grilled tuna.

About Nobilo Winery

So rich in history, Nobilo wines are proudly hailed as some of New Zealand’s most respected pioneering wine brands. A Croat immigrant, Nikola Nobilo, whose family history and winemaking background stretches back over 300 years to the Adriatic island of Korcula off the Dalmatian coast, led the way. The history of the company in New Zealand goes back to the early 1940’s when this Croatian family, landed in New Zealand. They settled in Huapai, West Auckland situated in the North Island of New Zealand, and started planting vines in 1943. With over 300 years of European wine history, this family effectively persuaded and guided the NZ wine industry away from hybrid grape varieties and fortified wines, to a higher level of quality wine, now recognised and appraised by all markets.